Chef’s Corner/Culinary Specials

Enjoy some of our new seasonal menu features on our outdoor deck:

Fresh Seasonal Berry Salad

Crisp romaiane lettuce and garden greens with fresh seasonal berries and diced fruits, tossed with raspberry vinaigrette, topped with sliced onion, cucumber, and croutons.

Steamed Clams

One dozen middleneck clams steamed with wine, garlic, tomato, and andouille sausage.

Saltimbocca Flatbread

Crisped Flatbread with marinara, proscioutto ham, grilled chicken, parmesan, and fresh basil.

Try one of our Pannini Grills…it's an ideal choice for lunch, dinner, or a late night snack.